TATINI, SITA R.: search on Z-Library

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1

Encyclopedia of Food Microbiology || STAPHYLOCOCCUS | Detection by Cultural and Modern Techniques

Tatini, Sita R.

Year:

1999

File:

PDF, 645 KB

1999

2

Incidence of Salmonella in Fish and Seafood

HEINITZ, MAXINE L., RUBLE, RAMONA D., WAGNER, DEAN E., TATINI, SITA R.

Journal:

Journal of Food Protection

Year:

2000

Language:

english

File:

PDF, 236 KB

english, 2000

3

Enumeration of Viable Listeria Species and Listeria monocytogenes in Foods

HEISICK, JUDY E., ROSAS-MARTY, LYDIA I., TATINI, SITA R.

Journal:

Journal of Food Protection

Year:

1995

File:

PDF, 1.51 MB

1995

4

Encyclopedia of Food Microbiology || TOTAL COUNTS | Microscopy

Tatini, Sita R.

Year:

1999

File:

PDF, 396 KB

1999

5

Evaluation of a two-step protocol for rapid detection of Salmonella in ice-cream and Cheddar cheese

Madeline Velázquez, Sita R Tatini, Joellen M F ȩ

Journal:

Food Microbiology

Year:

2000

Language:

english

File:

PDF, 207 KB

english, 2000

6

Storage Life of Pork Chops in CO 2 -Containing Atmospheres

SPAHL, AMY, REINECCIUS, GARY, TATINI, SITA

Journal:

Journal of Food Protection

Year:

1981

Language:

english

File:

PDF, 285 KB

english, 1981

7

Antimicrobial‐Resistant and Extraintestinal Pathogenic Escherichia coli in Retail Foods

Johnson, James R., Kuskowski, Michael A., Smith, Kirk, O’Bryan, Timothy T., Tatini, Sita

Journal:

The Journal of Infectious Diseases

Year:

2005

Language:

english

File:

PDF, 2.82 MB

english, 2005

8

Quantitative Estimates of Beta-Lactam Residues in Raw Milk Around a Reference Standard: Collaborative Study

Ginn, Roy E, Case, Ronald A, Packard, Vernal S, Tatini, Sita R, Bone, E, Brizendine, M, Curme, A, Danilowier, P R, Fuqua, R, Grant, H H, Heady, J, Henrickson, H, Kelley, W N, Leslie, J E, Schneider, D

Journal:

Journal of AOAC International

Year:

1982

File:

PDF, 417 KB

1982

9

Response to the article by Wallace E. Garthright

Douglas M. Hawkins, Bisser Roussanov, Sita Tatini

Journal:

Food Microbiology

Year:

1997

Language:

english

File:

PDF, 28 KB

english, 1997

10

Storage Life of Pork Chops in CO 2 -Containing Atmospheres

SPAHL, AMY, REINECCIUS, GARY, TATINI, SITA

Journal:

Journal of Food Protection

Year:

1981

File:

PDF, 285 KB

1981

11

Salmonella enteritidis Contamination of Ice Cream Associated with a 1994 Multistate Outbreak

VOUGHT, KEVIN J., TATINI, SITA R.

Journal:

Journal of Food Protection

Year:

1998

Language:

english

File:

PDF, 1.95 MB

english, 1998

12

Contamination of Retail Foods, Particularly Turkey, from Community Markets (Minnesota, 1999–2000) with Antimicrobial-Resistant and Extraintestinal Pathogenic Escherichia coli

Johnson, James R., Delavari, Parissa, O'Bryan, Timothy T., Smith, Kirk E., Tatini, Sita

Journal:

Foodborne Pathogens & Disease

Year:

2005

Language:

english

File:

PDF, 170 KB

english, 2005

13

Survival of Helicobacter pylori in ready-to-eat foods at 4°C

Roland E Poms, Sita R Tatini

Journal:

International Journal of Food Microbiology

Year:

2001

Language:

english

File:

PDF, 82 KB

english, 2001

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